Flour Intake and Storage System

CATEGORY: Food Industry
SECTOR: Flour Mills Industry
SYSTEMS: Intake – Storage
ACTIVITY: Study, Construction, Assembly, Automation


A new flour storage and management facility was implemented for Pita Bread Chasioti. In this project, Vraykos designed and built a modern flour storage system consisting of a Weighted Silo with a capacity of 17 tons of flour, accompanied by all the necessary equipment of a modern installation. Moreover, this specific project included the design and construction of all the necessary conveying machinery (e.g. bolts) required to power the factory production line, as well as the automation and control system of the entire installation via a suitable touch screen.



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